by Alastair Campbell | Mar 19, 2014 | News, Science, Technology
Data logging or monitoring, put simply, is the process of collecting, analysing and saving data. Data logging is used in monitoring systems where it is impossible, or unproductive for a human to collect the information. The systems used are also far more accurate than...
by Alastair Campbell | Mar 10, 2014 | News, Science, Technology
Research at the University of Warwick has shown a way of preserving blood for longer than the present limit of 42 days. Currently, blood donations can only be refrigerated for 42 days at -20°c until passing its use-by date, as after this time the ice crystals would...
by Alastair Campbell | Mar 5, 2014 | News, Science, Technology
Here are seven key ways in which you can ensure that food is stored safely in your food service establishment… Ensure that all food is stored in air tight containers, as once the food has contact with air it will begin to spoil. This will also reduce the risk of...
by Alastair Campbell | Feb 26, 2014 | News, Science, Technology
New data has shown that the market growth in the frozen food industry has outdone that of the wider retail market in the past twelve months. The data shows that sales of ice cream saw a 3.4% volume growth year-on-year and a 6.8% value growth year-on-year, bringing...
by Alastair Campbell | Feb 15, 2014 | News, Science, Technology
Being prepared for the worst case scenario in a power cut can help you to maintain food safety, and prevent product wastage for your business. Making the right decisions before, during and after a loss of power is crucial to food safety. 1. As the power cut...
by Alastair Campbell | Jan 10, 2014 | News, Science, Technology
One billion vaccines are administered in China in one year, with the fault rate at 2 million inoculations, meaning that over 1,000 of those vaccinations are either ineffective, have caused further symptoms, or in some cases have even caused paralysis. China is unusual...